White Ginger Catering
Small Ohana
Invite Chef Ginger into your home/vacation rental, for the full private chef experience.
Perfect for family dinners or private celebrations. Suggested menus for parties of 2-6 guests.
Fall Flavours
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Fresh Baked Bread: French baked bread with whipped garden herb butter
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Kale Caesar Salad: Kilauea kale with vegan cashew dressing and herb roasted pumpkin seeds.
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Waimea Winter Squash: Velvety winter squash purée with a hint of nutmeg
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Maui Deer Meatballs: Maui Nui venison meatballs in a rich red wine reduction
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Mango Cobbler: Tropical mango and cinnamon cobbler with a vanilla bean whipped cream.
Kauai Fresh
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Island Summer Rolls: Hand-rolled with local veggies, herbs, and a sweet peanut sauce.
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Kale & Macadamia Crunch: A crisp kale salad featuring roasted Hawaiian macadamia nuts with a tahini miso dressing.
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Purple Potato Puree: locally grown Okinawan potatoes, mashed to perfection.
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Buttery Miso Catch: Fresh catch, glazed with miso-butter beurre blanc.
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Tropical Mango Cheesecake: A luscious cheesecake infused with tropical mango goodness and dragon fruit whipped cream.
Island Luau
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Seaside Ahi Poke Nachos: A crispy wonton nacho with the ocean's finest Ahi poke.
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Tropical Bliss Papaya Salad: A refreshing salad that combines the sweetness of local papaya with Vietnamese flavours.
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Mystery of Forbidden Black Rice: forbidden black rice with toasted bell peppers and cashews.
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Island Teriyaki Tenderloin: Wailua tenderloin steak, glazed in a rich teriyaki sauce.
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Island Coconut Chocolate Macaroons: Macadamia nut-infused coconut chocolate macaroons.
The Local
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Rainbow Poke: A seafood symphony of salmon, Ahi and avocado.
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Kilauea Sun-Kissed Greens: Fresh greens drizzled in papaya seed dressing.
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Spicy Wasabi Mashed Potatoes: Creamy mashed potatoes blended with a bold kick of wasabi.
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Macadamia-Crusted Catch: Crunchy nut-crusted fresh fish with a wasabi tartar.
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Hawaiian Sweet Butter Mochi: A sweet Hawaiian classic with lilikoi whipped cream.
Decadent Dinner
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Zesty Bruschetta: An Italian appetizer with local heirloom tomatoes.
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Fresh Garden Greens Salad: A bed of greens drizzled with herb ranch dressing.
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Mushroom Truffle Symphony: Luxurious truffle-infused risotto.
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Chimichurri Wagyu Steak: Premium Wagyu beef with vibrant chimichurri flavors.
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Decadent Chocolate Flourless Cake: An indulgent chocolate dessert with fresh berries and vanilla whipped cream.
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Personalized Menu: Choose any 5 menu item from the small or large Ohana menus
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One appetizer
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One salad
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One side dish
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One main protein
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One dessert